Hokkaido Island dog today |
In
a forthcoming paper Tsutaya et al. (in press 2014)
analyze carbon and nitrogen isotopes from human and dog remains from the Moyore
site on eastern Hokkaido Island, Japan. The Moyoro archeological site is
located on an estuarine sand area of the Abashiri River and is representative of
the shell mounds of the Okhotsk culture. The site has been excavated several
times during the 20th century and contains human burials and the remains of pit
dwellings. Radiocarbon and palaeomagnetic dating suggest the site was used 1500 YBP.
The
isotopic data shows the dogs were predominantly feeding on brackish-water fish,
marine fish, and marine mammals (5-45%). The presence of marine mammals in the dog’s
diet suggests that humans were feeding the dogs.
The
δ13C and δ15N values of adult human bone collagen found terrestrial food
sources provided less than 16% of the diet and that the Moyoro human population
depended heavily on marine mammals for dietary protein. Marine mammals made up
80-90% of the Moyoro human diet. Thus, there was no significant overlap in the
diet of the dog and the human population.
Ethnographic
studies of the late 19th and early 20th century reported on dog use and dog
diet of the indigenous Ainu people in Hokkaido and Sakhalin, and fishers in
Kamchatka. Ethnographic accounts of the Ainu population in Hokkaido and
Sakhalin reported dogs were used for hunting terrestrial mammals and sledging.
Dog skins were used to make clothes and shoes. The Ainu people fed their dogs with
low-sodium trout and the isotope ratio of trout in Hokkaido is similar to that
of brackish-water fish. Fishers in Kamchatka in the late nineteenth century fed
their domesticated dogs with dried or fermented fish and used them to pull
sledges. Although the cultural traits reported in modern ethnographic studies
are not directly comparable with those in the ancient Okhotsk population, such
ethnographic observations agree well with the isotopic results in the Tsutaya et al. (2014) study.
Citation
Tsutaya
T, Naito YI, Ishida H, and Yoneda M. (in press 2014). Carbon and nitrogen
isotope analyses of human and dog diet in the Okhotsk culture: perspectives
from the Moyoro site, Japan. Anthropological Science.